Our most-praised pizza starts with San Marzano tomatoes, fresh mozzarella di bufala, and hand-torn basil, baked in our wood-fired oven at 900°F. The crust develops its characteristic leopard spots and smoky char in just 90 seconds, creating the perfect balance of crispy exterior and soft, airy interior that defines authentic Neapolitan pizza. Every element is essential: imported Italian flour, sea salt, and olive oil sourced directly from Naples. We never compromise on quality.
Authentic Neapolitan Pizza Bunnell
Wood-fired pizza bunnell crafted with imported ingredients and traditional techniques. Fire In The Bricks brings genuine Italian flavor to your table.
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Our Signature Margherita
Wood-Fired Excellence & Local Service
Fire In The Bricks serves the Bunnell area with the same dedication to authenticity that defines Neapolitan pizza tradition. Our wood-fired oven doesn't just cook—it transforms. The intense, radiant heat from our Italian brick oven creates impossible textures: charred, blistered edges with a tender, pillowy center that standard ovens simply cannot achieve. Every pizza is prepared fresh to order by our trained pizzaiolos. Whether you're ordering for a weeknight dinner or a special occasion, expect pizza made with the same respect and precision that has defined this craft for centuries. Order online for convenient pickup or delivery to your Bunnell home.